Description
PRODUCT DETAILS:
Nutritional Info:
100 Grams Of Cooked Lentils Contains:
Calories: 116 kcal.
Protein: 9.02 g.
Fat: 0.38 g.
Carbohydrates: 20.13 g
Fiber: 9g.
Sugar: 1.8g
ADDITIONAL DETAILS:
Red Lentils, Also Known As Red Split Lentils, Are Small, Flat, Lens-Shaped Legumes.
Red Lentils Are Often Used In Soups, Stews, And Purees, As Well As In Dishes Like Dal Makhani And Masoor Dal.
They Are A Good Source Of Protein, Fiber, And A Range Of Essential Nutrients, Including Folate, Iron, And
Potassium.
Red Lentils Are Known For Their Sweet, Nutty Flavor And Soft, Mushy Texture When Cooked.
Packaging: 1kg, 2 kg, 5kg, 10kg, 20kg, 25kg, 38kg, 40kg, 45kg, 50kg
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